Naturally Gluten Free Amber-brown, inviting, & caramelly

Brewed by: De Proefbrouwerij for Green's
Country: Belgium/UK
Style: Amber Ale
Color: Amber Brown 

ABV: 6% 
IBU: 32
Ratebeer.com rating: 6 
BeerAdvocate.com rating: 66

Green's Gluten Free Amber Ale (ABV 6%) is produced from all gluten free ingredients -- water, millet, buckwheat (soba), brown rice, sorghum, hops, and yeast -- by De Proefbrouwerij in Belgium for Green's in the UK.

Fermented with a classic strain of Belgian ale yeast, it's medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish. 

Food Pairings: Fresh fruit, breakfast casserole at brunch, baked potatoes, rice dishes, chicken or fuller-flavored fish. 

Brewery Information:

Green's Gluten Free Beers have been brewed in Lochristi, Belgium at DeProef Brewery since 2004. Inspired by strong European beers and developed to a closely guarded secret recipe, these gluten-free beers are brewed with a full body, crisp taste, and a refreshing flavor, losing none of the taste but all of the allergens. Green's Beers are suitable for both Vegetarian and Vegan diets.

Green's beers are made from gluten-free ingredients and DO NOT contain any of the following allergens or products thereof: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Lactose, Nuts, Celery, Mustard, Sesame seeds, Sulfur dioxide nor Sulfites.