BFM Abbaye de Saint Bon-Chien V2021, 12.7 oz

$21.95
SKU: 7598
2.25 lb

BFM Abbaye de Saint Bon-Chien Swiss Ale de Garde, 2021 12.7oz

Barrel-Aged Sour Ale

Brewed by: Brasserie des Franches-Montagnes (BFM)
Country: Switzerland
Style: Barrel-aged Sour Ale, Swiss Ale de Garde

ABV: 11%
BeerAdvocate.com rating: no rating yet

Abbaye de St. Bon Chien Swiss Ale de Garde is a renowned Swiss barrel-aged sour ale from Brasserie des Franches-Montagnes, known for its complexity from fermentation with wild yeasts and aging for at least one year in oak barrels, offering notes of red wine, balsamic, oak, vanilla, and fruit with a unique sweet-tart balance.  This is a limited edition (brewed in 2021) sipper beer with a silky texture. 

Brewery Information:

BFM (Brasserie des Franches-Montagnes) is a small, artisanal brewery in Saignelégier, Jura, Switzerland, whose products, including barrel-aged beers, have drawn international acclaim. Founded in 1997 by Jérôme Rebetez, a trained oenologist, the brewery is known for making beers that stray outside traditional beer style guidelines and use unorthodox ingredients. The brewery takes its name from its home district.

 

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BFM Abbaye de Saint Bon-Chien V2021, 12.7 oz

$21.95

BFM Abbaye de Saint Bon-Chien Swiss Ale de Garde, 2021 12.7oz

Barrel-Aged Sour Ale

Brewed by: Brasserie des Franches-Montagnes (BFM)
Country: Switzerland
Style: Barrel-aged Sour Ale, Swiss Ale de Garde

ABV: 11%
BeerAdvocate.com rating: no rating yet

Abbaye de St. Bon Chien Swiss Ale de Garde is a renowned Swiss barrel-aged sour ale from Brasserie des Franches-Montagnes, known for its complexity from fermentation with wild yeasts and aging for at least one year in oak barrels, offering notes of red wine, balsamic, oak, vanilla, and fruit with a unique sweet-tart balance.  This is a limited edition (brewed in 2021) sipper beer with a silky texture. 

Brewery Information:

BFM (Brasserie des Franches-Montagnes) is a small, artisanal brewery in Saignelégier, Jura, Switzerland, whose products, including barrel-aged beers, have drawn international acclaim. Founded in 1997 by Jérôme Rebetez, a trained oenologist, the brewery is known for making beers that stray outside traditional beer style guidelines and use unorthodox ingredients. The brewery takes its name from its home district.

 

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