Ghostfish Watchstander Stout 16.9 oz can

$6.50
SKU: 7660
1.5 lb

Watchstander Stout 16.9 oz can

Gluten Free Stout

Brewed by: Ghostfish Brewing
Country: United States (WA)
Style: Gluten Free Stout

ABV (Alcohol by Volume): 6.5%

IBU: 41

BeerAdvocate.com rating: 81

Watchstander Stout is a satisfying dark roast of malted millet, buckwheat and brown rice.  Tastes and aromas of dark chocolate, toasted marshmallow, and coffee flavors. Certified gluten free rolled oats are added to provide a fluffy mouthfeel (more like a porter than a stout). Pours a dark brown with garnet undertones and an off-white foam. Ingredients: water, malted millet, malted buckwheat, certified gluten free oats, brown rice, malted rice, candi syrup (date & beet sugar), tapioca maltodextrin, hops and yeast

Food Pairings:

Spicy Chili, hearty stew, freshly baked cookies

Awards:

Bronze: Specialty & Historical Beer, 2021 Washington Beer Awards

Gold: Gluten Free Beer, 2021 Great American Beer Festival

Bronze: Gluten Free Beer, 2021 New York Int’l Beer Competition

Gold: Gluten Free Beer, 2015 Great American Beer Festival

 

Brewery Information:

Ghostfish Brewing crafts gluten free beers that pay tribute to classic styles but also expands expectations of what a gluten free beer can be.  It all starts with ingredients: hand selected naturally free gluten free grains, yeast strains, and Pacific northwest hops lead to boundary pushing craft beers. 

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Sarene

Ghostfish Watchstander Stout 16.9 oz can

$6.50

Watchstander Stout 16.9 oz can

Gluten Free Stout

Brewed by: Ghostfish Brewing
Country: United States (WA)
Style: Gluten Free Stout

ABV (Alcohol by Volume): 6.5%

IBU: 41

BeerAdvocate.com rating: 81

Watchstander Stout is a satisfying dark roast of malted millet, buckwheat and brown rice.  Tastes and aromas of dark chocolate, toasted marshmallow, and coffee flavors. Certified gluten free rolled oats are added to provide a fluffy mouthfeel (more like a porter than a stout). Pours a dark brown with garnet undertones and an off-white foam. Ingredients: water, malted millet, malted buckwheat, certified gluten free oats, brown rice, malted rice, candi syrup (date & beet sugar), tapioca maltodextrin, hops and yeast

Food Pairings:

Spicy Chili, hearty stew, freshly baked cookies

Awards:

Bronze: Specialty & Historical Beer, 2021 Washington Beer Awards

Gold: Gluten Free Beer, 2021 Great American Beer Festival

Bronze: Gluten Free Beer, 2021 New York Int’l Beer Competition

Gold: Gluten Free Beer, 2015 Great American Beer Festival

 

Brewery Information:

Ghostfish Brewing crafts gluten free beers that pay tribute to classic styles but also expands expectations of what a gluten free beer can be.  It all starts with ingredients: hand selected naturally free gluten free grains, yeast strains, and Pacific northwest hops lead to boundary pushing craft beers. 

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